Since 1944
Three Generations, One Passion
A story of dedication, tradition, and love for authentic South Indian vegetarian cuisine, passed down through generations.
Roots from Goa
Our story begins long before independence, when our forefathers journeyed from the beautiful coastal lands of Goa to establish roots in what would become our home.
In 1944, my grandfather, a proud Konkani Brahmin, started this business with a simple vision: to serve hot, hygienic, and authentic South Indian vegetarian food to the community.
"From humble beginnings, a legacy was born — one plate at a time."
Where it all began
Generations of Excellence
The Founder
Established the foundation of quality and tradition that defines us today.
My Father's Era
Expanded the reputation for hot, hygienic food served in authentic South Indian style.
Present Day
Continuing the legacy with the same dedication and love for our craft.
My Story
My name is Sugunaram, and I'm 41 years old. I am the third generation of this business, carrying forward a legacy that spans over eight decades.
At the age of 11, I stopped my studies (6th class incomplete) to help my father at the shop.
November 19th
Got Married ❤️
March 14th
Father's Passing
March 31st
Took Over Business
Just 17 days after my father's passing, I took over the responsibility of continuing his legacy. With the support of my family members, I've been running this business with full satisfaction and dedication ever since.
See Us in Action
Watch our daily operations and experience the authentic flavors we create
Success of my business
business maintained by my own family member's surveillance with good responsible staff.
My Beautiful Family
Me & my wife, 2 children's, my mother & my lovely pet Ramu
Our Promise to You
Hot & Hygienic
Freshly prepared with the highest standards of cleanliness
Pure Vegetarian
Authentic South Indian style, 100% vegetarian
Family Values
Run with love and dedication by our family